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Split Lentils - Dall There are 26 products.
Black Lentils Whole/Urad 2kg
Mullaco Whole Black Lentil/Urad/Urid Beans/Vigna Mungo Bean (2kg packet).
£5.39Brown Lentils Small Masoor 2kg
Like other legumes, lentils are low in fat and high in protein and fiber, but they have the added advantage of cooking quickly. Lentils have a mild, often earthy flavor, and they're best if cooked with assertive flavorings. The milder brown lentils also hold their shape after cooking, but can easily turn mushy if overcooked. Indian markets also carry a...
£3.59Channa Dall 500g
£0.89Chick Peas Brown Kala Chana 500g
Black Chick peas or Small Dark Garbanzos are available whole and have a particular savory flavor. Their cooking time varies from 30 minutes to an hour, based on variety. These beans retain their shape and are therefore desirable in a salad or are lightly sautéed and mixed with fresh diced onions, minced cilantro and lime juice as a side dish.
£0.99Green Moong Dal/Beans Large 2kg
Whole Large Green Moong/Mung Bean/Dal/Lentil (2kg). Like other legumes, lentils are low in fat and high in protein and fiber, but they have the added advantage of cooking quickly. Lentils have a mild, often earthy flavor, and they're best if cooked with assertive flavourings
£4.79Heera Vall Whole Sweet 500g
These dried val beans are creamy white in color, flat and long, with a thick, white ridge on one side. On cooking, val acquires a strong, nutty aroma and the taste becomes creamy with a hint of bitterness. Dried val beans are usually soaked overnight to reduce cooking time. This also makes it easier to remove its thick, chewy skin. Val beans are sometimes...
£1.25
