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Knorr Achar Gosht Pack Size : 63g Ref : W002515 Qty : Price : £0.69 Knorr ready to cook Achar Gosht mix makes 6-8 servings. Simply add: 1kg meat, and 1 cup yoghurt.	Laziza Chapli Kebab Pack Size : 100g Ref : W002520 Qty : Price : £0.82 Ingredients: · Fine mincemeat (preferably Mutton/Beef or otherwise Chicken) - 500g · Onion (medium sized) - 1-2 (75g) cut in very small cubes · Tomatoes (medium sized) - 1-2 (75g) cut in very small pieces. · Green Chillies (medium) - 2-4 (chopped) · Egg beaten/whisked - 1 · Ghee/Cooking Oil - about 1/2 cup for frying · Laziza Chapli Kebab Masala - 1 bag Easy steps: 1. Mix well Laziza Chapli Kebab Masala (one bag) in mincemeat. Now add whisked egg, onion, tomatoes and mix/knead well to make smooth dough. Leave for 30-45 mins. 2. Make thin flat large kebab with wet hands. 3. Heat ghee/oil and fry kebab on low fire/flame until tender or completely fried.
Knorr Biryani Mughlai Pack Size : 75g Ref : W002542 Qty : Price : £0.69 Knorr Ready To Use Biryani Mix: All you have to add: 600g meat, 1 cup yoghurt, 600g rice, and 3 potatoes. Couldn't be any simpler really! Makes 6 Servings. Product of Pakistan.	Laziza Chicken Ginger Pack Size : 100g Ref : W002521 Qty : Price : £0.82 90g (2 x 45g sachets) Contains enough masala to make 14 -16 servings Ingredients: red chilli, coriander, turmeric, cumin seeds, black pepper, clove, cardamom, dried ginger, salt. Recipe Suggestion 500-750g boneless chicken, cut in to small pieces 100g yogurt 75g fresh ginger, finely sliced 150-200g fresh tomatoes, cut in small pieces 4-6 fresh green chillies, chopped - as per your taste 1 bunch green coriander, chopped 30g ghee or cooking oil 1 sachet Laziza Chicken Ginger Masala Place the chicken, ginger, and tomatoes in a pan and cover. Cook over a medium-low heat until any juices have almost evaporated. Add the ghee/cooking oil and masala mix and stir fry for a few minutes. Then add the yogurt and green chillies and continue to cook until the chicken is tender and the ghee/cooking oil separates from the masala. Garnish with the chopped green coriander and serve.
Knorr Lahori Murgh Cholay Knorr Pack Size : 53g Ref : W002469 Qty : Price : £0.69 Knorr Ready To Use Lahori Murgh Chholay Mix: Makes 6-8 servings. All you need alongside this packet to make the perfect dish is: 500-750g's of Chicken, 1 Cup Yoghurt, and 2-3 cups of Chick peas. It really couldn't be any simpler!	Laziza Chicken Tikka Pack Size : 100g Ref : W002456 Qty : Price : £0.82 Spice Mix for Marinade, traditional dry Chicken Tikka dishes for BBQ, Grill or Oven. Recipe on back. Ingredients : Red Chilli, Coriander, Tumeric, Cumin Seeds, Caraway Seeds, Black Pepper, Green Cardamom, Dried Mango, Dried Garlic, Dried Ginger, Tartaric acid, Salt, Food Colours (E110, E129/FDC, yellow 6, Red 40)
Knorr Peshwari Kebab Knorr Pack Size : 53g Ref : W002446 Qty : Price : £0.69 Knorr Ready to cook peshwari kebab mix makes 6-8 servings. Simply add: 1/2 kg minced meat, 1 egg, 6 green chillies, and 4 tablespoons of coriander.	Laziza Delhi Pulao Biryani Pack Size : 100g Ref : W002480 Qty : Price : £0.82 Spice mix for Delhi Style Rice & Meat Biryani. Recipe included.
Laziza Achar Gosht Pack Size : 100g Ref : W002478 Qty : Price : £0.82 100g (2 sachets) Serves 12-14 Ingredients: red chilli, coriander, salt, turmeric, cumin seeds, caraway seeds, dried mango, dried garlic, dried ginger, black pepper, mustard seeds, onion seeds, fenugreek seeds, dill seeds, bay leaves, aniseed. Achar Gosht Recipe 1kg meat or chicken 500g yogurt, beaten 8-10 green chillies, split one side 500g ripe tomatoes, chopped 2 tbsp fresh lemon juice 200g ghee/cooking oil 1 sachet Achar Gosht Masala 1. Mix 1-2 tbsp of Achar Gosht masala with the lemon juice and fill the split green chillies. Place to one side. 2. Fry the meat and tomatoes in the ghee/cooking oil for 10 minutes. 3. Add the yogurt and the remaining Achar gosht masala and cook for a further 10 minutes. 4. Add 1-2 glasses of water, cover and cook until tender (if using chiken do not add water). 5. Add the green chillies and cook over a low heat for 8-10 minutes.	Laziza Fish Masala Pack Size : 100g Ref : W002457 Qty : Price : £0.82 Suggested Recipe: 'Fried Fish/Prawns' (or other seafood) Ingredients: · Fish (whole or sliced) or prawns - 1kg · Garlic paste - 1 talespoon · Lemon Juice or Vinegar · Laziza Fish Masala - 1 bag Easy steps: 1. Mix together Fish/Masala (1 bag), garlic paste, lemon juice or vinegar and apply on fish/prawns. Leave for 30-60 minutes. 2. Deep fry in hot ghee/oil until light brown. Sprinkle Laziza Chaat Masala and serve with a fresh lemon.
Laziza Bombay Biryani Pack Size : 130g Ref : W002454 Qty : Price : £0.82 'Bombay style rice with Meat and Potato'	Laziza Haleem Masala Pack Size : 100g Ref : W002481 Qty : Price : £0.82 1kg Meat (Mutton, Chicken or Beef, preferably boneless) 300g Cooking Oil/Ghee 150g Wheat 50g Chana Dal 30g Barley 30g Moong Lentils 30g Masoor Lentils 30g Mash Lentils 250g Onion - finely sliced 1 sachet Laziza Haleem Masala Green Coriander, Mint, Ginger and Lemon - to your taste. Easy Steps: 1. Wash wheat & pulses then soak in water for 1-2 hours. Boil in water until tender stirring frequently. 2. In a separate pan fry half the quantity of onion until light brown. Add the meat, one sachet of Laziza Haleem Masala and fry for 5 minutes. Now add 1-2 glasses of water, cover and cook on low heat until the meat is tender and the ghee/oil separates. 3. Now transfer the meat masala to the wheat/pulses pan, mix well and and simmer for about 30-minutes. Stir rigorously with a wooden spoon, or, put half the wheat/pulses in a blender for coarse grinding and then mix back in. 4. Fry the remaining sliced onion in ghee/oil and season the Haleem with it. Cook on a low heat for a few more minutes. Serve with chopped green coriander, green chillies, ginger slices, Laziza Chaat Masala and fresh lemon

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Akash Basmati Rice 20kg BBE 20/02/10 Ref: W003587 Pack size: 20kg Price: 21.99 £29.99 £21.99 Best Before End Feb 2010 - Please note this product may have passed its "sell by date" but the longer rice is kept in ideal conditions the more it matures and tastes even better. WHEN ITS GONE ITS GONE !!!!	Asli atta Medium 10kg Ref: W001254 Pack size: 10kg Price: 4.99 £8.99 £4.99 Asli Atta White Chapatti Flour, made from 100% wheat flour, with no additives, produces soft, light chapattis. It is suitable for all traditional flat and soft bread recipes.	Habib Basmati Rice 5kg Ref: W003564 Pack size: 5kg Price: 7.99 £8.99 £7.99	Virani Besan 2kg Ref: W001237 Pack size: 2kg Price: 2.49 £2.99 £2.49	White Pearl Basmati Rice 20kg Ref: W003547 Pack size: 20kg Price: 28.99 £38.99 £28.99

Asli Atta White Chapatti Flour, made from 100% wheat flour, with no additives, produces soft, light chapattis.