Concentrated Vanilla Culinary Essence.

Ingredients: Propylene Glycol, Flavouring Essence, Caramel and Water.

• HALAL

• Alcohol free
 

Ingredients: Rice flour, Gum Arabic, asafoetida, turmeric, Wheat Flour, turmeric Code 75300. Made in India.

Golden Spices 100gm Biryani Mix.The Essence of Taste.

Soya Minced 300gm.

Plain soya protein chunks, highly versatile ingredient that can be used in curries, stews, pies, etc. Just soak and use as you would do meat.

Best if soaked in stock as dry soya protein will absorb 3-4 times its weight in fluids, which helps to give it more flavour.

Gits Rava Dosa Mix.

Makes 20 Rava Dosas

An alrenative to the traditional South Indian, Rice-lentil dosa, rava dosa is made from semolina tempered with sesame and cumin and fried in a flat circular shape.
 

Makes 16 cups

A south indian staplel sour and spicy curry made of lentils and vegetables, tempered with spices. A must with Idlis, Dosais and white rice.

Makes 4 Kulfis

Creamy indian frozen milk with Almond, Pista, Saffron. Its rich mouth feel is due to lower incorporation of air content during home preperation.

Rivonia Chilli Sauce 1lt. No added artificial colours & sweetners.An exciting same with a lot of OOMPH...!!!

Lazizia Paste karahi fry 315gm.

Ingredients:

Garlic ginger,water,vegetable oil,Red Chillis,Salt ,Corriander,Pepper,Cardamom,Cumin Seeds,Fenugreek Leaves,Mono Sodium Glutant.

260g East End Sauces Green Chilli Extra Hot.Green Chili sauce, also known as Chili Verde, adds an authentic Southwestern flavor to your homemade rellenos, burritos and enchiladas. It's great on burgers too

 

Cardamom is called elaichi in Indian. Cardamom powder is widely used in Indian cooking for curries, rice and especially sweet dishes, ice cream and milk dishes like rasmalai and more. It is added for flavour and aroma to many exotic rices, vegetables and other richly flavoured dishes. Ground Cardamom Powder is an easy to use spice powder ingredient. It is often used where you enjoy the taste and aroma of cardamom but do not like to risk biting into a whole cardamom pod! The spice cardamom is strong and aromatic, so should be used sparingly to not overpower the dish. It is used in both sweet and savoury dishes.

Fenugreek is called Methi in Indian. Fenugreek Powder has a highly aromatic aroma.  Methi has a slightly tangy flavour and is widely used in Indian food cooking.  Fenugreek spices are a key ingredient due to its versatility and many forms as it is available in dried, ground and seed form.

Coriander juice (mixed with turmeric powder or mint juice) is used as a treatment for acne, applied to the face in the manner of toner.All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most commonly used in cooking. Coriander is common in Middle Eastern, Central Asian, Mediterranean, Indian, South Asian, Mexican, Texan, Latin American, Chinese, African and Southeast Asian cuisine.Coriander roots have a deeper, more intense flavor than the leaves. They are used in a variety of Asian cuisines. They are commonly used in Thai dishes, including soups and curry pastes

Pachranga Mix Achar is particularly designed for Gujarati people only available at Mullaco. Using 5 different Fruit and vegetables. Pachranga Mix Achar are from a variety of vegetables mixed together in the same pickling process, eaten much like other pickles in small amounts to add flavor and to accent a meal.
 

Ingredients : mango 40%, Gunberry (gunda) 20%, salt, corn oil, red chilli powder, fenugreek, mustard, turnmeric, asafoetida, acetic acid & preservative sodium benzoate E211. Add for allergy advice ( Made in a facility that processes peanuts, tree nuts, soy, milk, mustard and wheat ), Product of India. 

Ingredients : mango 20%, lime 20%, carrots 10%, green chilli 5%, karvanda 3%, fresh turnmeric 3%, gunda 3%, ginger 1%, salt, corn oil, red chilli powder, fenugreek, mustard, red chilli, turnmeric powder, acetic acid & preservative sodium benzoate E211. Add for allergy advice ( Made in a facility that processes peanuts, tree nuts, soy, milk, mustard and wheat ), Product of India. 

Amla is a rich source of Vitamin C, which is not all destroyed during cooking. It is considered a good fruit in Ayurvedic medicine. Amla in sugar syrup, phyllanthus emblica, goosberry in syrup. Ingredients : amla & sugar, 50g, amla per 100g, preserve total sugar content 50g per 100g, perserve when packed, preservative sulfurdioxide E220 ( residual ), product of pakistan